Salmon in a Creamy Tuscan Sundried Tomato and Garlic Sauce with Cauliflower Rice and Air Roasted Brocolli florets.

Inspired by EatWell my recipe is for 2 servings and replaces the spinach with Air roasted brocolli on the side. My version below adds cauliflower rice, which is basically cauliflower grated using a food processor … Continue reading Salmon in a Creamy Tuscan Sundried Tomato and Garlic Sauce with Cauliflower Rice and Air Roasted Brocolli florets.