Food
Broccoli and cauliflower gratin with sausage – dietdoctor.com
Original Recipe Source: Diet Doctor Ingredients 1 leek 1 yellow onion 15 oz. broccoli, in florets 8 oz. cauliflower, in florets 15 oz. sausages, precooked links 2 oz. butter, for frying 2 tbsp Dijon mustard 1 cup sour cream or crème fraîche 5 oz. shredded cheese 4 tbsp fresh thyme salt and pepper Instructions Preheat the oven to 450°F (225°C). Read more…