URL: https://jamaicanfoodsandrecipes.com/amaican-steamed-cabbage/ This recipe comes from JamaicanFoodsAndRecipes.com and is delicious! I needed a side dish to go with Island Jerk Pork and this was perfect! We didn’t have scotch bonnet available due to food shortages in 2022 so we added red pepper flakes. It was delicious! I added a little Read more…
Ingredients Half head of cabbage shredded 1 carrot julienned 1/4 red onion thinly sliced 1/4 cup Avocado Mayo 1 Tablespoon Apple Cider Vinegar 1/4 teaspoon celery seed Salt Fresh Ground Black Pepper Combine all the inedients to combine and let it marinate in the fridge for at least an hour Read more…
Delicious favorite from Green Chef. Keeping us healthy and fit with our Low Carb lifestyle. A resolution we have kept with help from Green Chef. Burgers are one of my favorite foods of all time. They are on just about every American restaurant menu, and low carb when ditching the Read more…
A Malaysian-inspired dish perfect for cool nights. Pork patties (mixed with curry spices, onions, and ginger) are pan-seared and finished in the oven. They’re drizzled in a creamy ginger-lime coconut sauce and garnished with home-pickled red onion. Broccoli — sautéed with red cabbage and cashews — makes a nourishing side. Read more…
Youtube Ingredients Makes 4 Large Servings 1 lb ground beef or preferred protein 1 head of thinly shredded Nappa cabbage 1/2 red onion sliced long 1/2 red bell pepper 5 cloves chopped garlic or garlic paste 1 inch chopped ginger or ginger paste 4 TBSP Fish Sauce 4 TBSP Coco Read more…
1 lb ground beef 1 head of shredded cabbage 1 red onion sliced long 5 cloves chopped garlic or garlic paste 1 inch chopped ginger or ginger paste 1 TBSP lemongrass paste 1/2 red bell pepper 2 Thai Chili peppers or similar for heat 1 TBSP Fish Sauce 2 TBSP Read more…
You can, of course, use regular pork chops boneless or bone in. But there is something very satisfying about that meat along the bone. Just reduce the time in the oven by a few minutes when going boneless. Sauted Cabbage It seems insulting to call this a side dish because Read more…
Ground pork and cabbage are combined with flavors inspired by one of our favorite dishes often found on Thai restaurant menus; Larb (pronounced “Lob”). The dish is a meat salad served with cabbage. It has flavors of lime, ginger, lemongrass, Thai basil, cilantro, and mint. Instead of serving the cabbage Read more…
This dish is exciting because it is our keto/LCHF twist on Singapore Noodles. In our version, noddles are replaced with Angle Hair Cole Slaw which Green Cabbage thinly sliced and perfect for recipes calling for shredded cabbage recipes. What we like is the convenience and time savings of this ingredient. Read more…
In 2018 We brought out our Butterball Turkey fryer for Thanksgiving. We had quite a bit of oil left over which we used the following day for an epic fry up. Using leftovers we made incredible keto dishes in the deep fryer using Thanksgiving leftovers, and a little imagination. Turkey Read more…