Ingredients
- 1 lb ground beef
- Brussels Sprouts shredded or sliced
- 1/2 onion
- 1/2 bell pepper
- Salt and Pepper to taste
Set the Foodi to saute and allow to warm up for at least 2 minutes. Add onion and peppers and saute. Add ground meat and continue to saute until brown. Add Brussels Sprouts and continue to saute.
![](https://i2.wp.com/health.gita.me/wp-content/uploads/2021/07/20200627_152948.jpg?fit=750%2C365)
![](https://i2.wp.com/health.gita.me/wp-content/uploads/2021/07/20200627_152936.jpg?fit=750%2C365)
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