- 90 Second Everything Biscuit
- Thinly sliced Smoked Salmon Locks
- 1 Tablespoon Cream Cheese (softened for spreading)
- 1 Tablespoon finely sliced red onion
- 1 Tablespoon capers
Meals like this make me feel fancy on keto!
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Hubby made smoked locks using Butcher Box Salmon. They turned out absolutely divine! Before Keto my favorite way to eat salmon locks was with and everything bagel. With keto I quickly whipped up 90 Second Keto Bread and added a special seasoning called Everything But the Bagel. A lovely Sunday Brunch with the cleanest locks made with love by my wonderful husband.
Fat: 32.5g
Net Carbs: 5g
Protein: 16g
Notes: Total Carbs 11g
Dietary Fiber – 6 g
Net Cerbs: 5g per full biscuit
Notes
• My recipe is expands on the Keto Cheddar Bay Biscuit from Keto Connect
Original Recipe Source – YouTube: KetoConnect
• This recipe uses Coconut Flour and Not Almond Flour.
• I refrigerated one overnight and reheated in a toaster oven and it was delicious. Make ahead up to 2 days. Stored in a plastic sandwich bag.
• Haven’t tested frozen yet.
• Special Seasoning: Everything but the Bagel
Seasoning blend with sea salt, garlic, onion, sesame seeds, black sesame seeds, and poppy seeds.
Literally all the seasonings you would expect on an Everything Bagel.
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