March 07 to March 13 – Week of Dinners

Monday: Steak in a Onion Garlic Butter Sauce with Roasted Brussels Sprouts Tuesday Butter Chicken with Cauliflower Rice Wednesday Pan fried chicken thigh in butter sauce Thursday – Red Wine Briased Short Ribs with Cauliflower Mash and Gremolata Friday: Salmon with Creamy Dijon Lemon Dill sauce and Roasted Brocolli Saturday: Read more…